TRIATMAJA, K.; PRABAWATI, S.; WIDIAKONGKO, P. QUANTITATIVE STRUCTURE-ACTIVITY RELATIONSHIP (QSAR) STUDY OF EUGENOL DERIVATIVES AS ANTIOXIDANT COMPOUNDS. Proceedings of the International Conference on Food, Nutrition, Health and Lifestyle, [S. l.], v. 1, n. 01, p. 10–18, 2022. DOI: 10.17501/26827026.2022.1102. Disponível em: https://tiikmpublishing.com/proceedings/index.php/nutricon/article/view/1047. Acesso em: 5 may. 2024.