TITOV, E.; SEMENOV, G.; IONOVA, I.; KRASNOVA, I.; KOZLOV, N. PRODUCTION OF PROTEIN HYDROLYSATES FROM FISH SKIN FOR DAIRY PRODUCTS. Proceedings of International Conference on BioScience and Biotechnology, [S. l.], v. 3, n. 1, p. 17–27, 2019. DOI: 10.17501/biotech.2018.3103. Disponível em: http://tiikmpublishing.com/proceedings/index.php/biotech/article/view/153. Acesso em: 27 apr. 2024.