Bohari, N., E. Mohd Fishal, and I. Abd Razak. “THE IMPACT OF PHYSICAL PARAMETERS DURING THE FERMENTATION PROCESS AND CRITICAL MOISTURE CONTENT DURING PRODUCT STORAGE”. Proceedings of the International Conference on Agriculture, vol. 8, no. 1, Dec. 2023, pp. 12-23, doi:10.17501.26827018.2023.8102.